Nestled at 1059 Grafton St, Worcester, MA 01604, A P Fish Company, Inc. is a seafood lover’s paradise, offering a menu packed with fresh, high-quality options that celebrate the rich flavors of the ocean. The menu showcases an impressive array of dishes, from classic New England seafood staples to creative, flavorful preparations that highlight the natural essence of each ingredient.
The stars of the show are the Lobster Rolls, bursting with sweet, tender lobster meat, lightly dressed to enhance but never overpower the seafood’s delicate taste. Whether served warm with butter or chilled with a touch of mayo, these rolls are a must-try for any seafood enthusiast. Equally tempting is the Fried Clam Plate, featuring golden-brown, perfectly crisp clams that deliver a satisfying crunch with every bite, paired with hand-cut fries and creamy coleslaw.
For those craving something heartier, the Seafood Platter is a feast in itself, combining fried haddock, scallops, shrimp, and clams, all cooked to crispy perfection. Meanwhile, the Grilled Swordfish Steak is a standout option for those who prefer a leaner yet flavorful dish, served with a bright lemon-butter sauce that enhances its natural richness.
A true highlight of the menu is the New England Clam Chowder, a velvety, creamy soup brimming with tender clams, potatoes, and just the right balance of seasoning. Perfect for a chilly day or simply as a starter, this chowder embodies the comforting essence of coastal cuisine. The Stuffed Quahogs, a local delicacy, also make an appearance, with a flavorful breadcrumb and seafood stuffing that packs a punch of savory goodness.
For those who enjoy a bit of spice, the Cajun Blackened Salmon offers a bold, smoky heat that complements the fish’s buttery texture, making it a standout among the grilled options. Meanwhile, the Fish and Chips, featuring flaky white fish encased in a light, crispy batter, remains a crowd favorite, served with house-made tartar sauce for an extra kick of flavor.
A P Fish Company, Inc. also caters to those looking for lighter fare, with options like the Shrimp Cocktail, served chilled with zesty cocktail sauce, and the Grilled Tuna Salad, where seared tuna meets fresh greens and a citrusy vinaigrette. Whether dining in or taking out, this menu delivers a seafood experience that’s both satisfying and true to New England’s culinary traditions.